Acupuncture & Mushroom Nutrition

An Ancient History of Healing

Some of the earliest written Chinese medical texts dating back 3000 years and more place certain rare mushroom species amongst the most potent types of healing herbs available in the world today. Respected for their proven ability to promote optimum health, longevity and wisdom without negative side effects they were for many centuries available only to the wealthy merchant or ruling classes of ancient China due to their rarity and prohibitive cost.

Secret to Immortality..?

You may know of Mushroom species such as Reishi, Cordycepts or Shitake? As mentioned above these were once reserved only for the wealthy classes or royalty. Known as “The Emperor’s Secret to health”, they were available only to he and his family due to their rarity and expense. With them lay the keys to health, vitality, longevity, and some even believed immortality.

Specific strains of Mushrooms have Immune-regulating properties which can result in many health benefits.

Recent research has shown Mushroom Nutrition to be beneficial in the following areas:

Mental / Emotional

Improve Concentration Lift Depression Moderate Anxiety

Fertility

Promotes Fertility Regulates Menstruation Alleviates PMT Reduces Period Pain

Sports Performance

Increased Energy Increased Endurance Injury Recovery Increased Blood Oxygen Levels

Circulatory System

Hypertension Hypotension Arteriosclerosis Cholesterol Anemia Elevation Sickness

Digestive System

Gastroenteritis Liver Necrosis Obesity Diabetes Constipation Gallstones Appetite